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Coffee sources
Our journey from seedling to cup Sources around the world
We roam the high mountains and visit remote farms to select unique crops for you, ensuring the sustainability of the source and the quality of taste that a specialized coffee roaster deserves.
Explore moreOur global sources
We select quality from the heart of origin to reach your taste
01
Ethiopia
Africa - ancient and aromatic strains
ETHIOPIA
02
Colombia
South America - perfect balance and classic
COLOMBIA
03
Brazil
South America - Rich texture and nutty flavours
BRAZIL
04
Indonesia
Asia - Unique earthy, woody overtones
INDONESIA
05
Uganda
Africa - Wild fruit and full body
UGANDA
06
El Salvador
Central America - Natural sweetness and smooth texture
SALVADOR